Where it all starts

It all starts here. The discovery of new species or not described to a certain area or depth range, the documentation of threats to marine life, or the seed for a new Marine Protected Area. It all starts by knowing what lies there, where it is and its conservation status. Today I joined Malta´s campaign … Read more

Eyes wide open

Today we were amazed by the huge eyes of a small group of amphipods that came inside a sponge we collected. Our eyes looked pretty much like those of the amphipods, being wide open with amazement as we found so much life in the sampled bottoms along with many vulnerable ecosystems and species of interest. … Read more

An amphora in our way

Today the ROV only had one immersion as the following two days will be fully dedicated to sampling, so we have today´s afternoon for resting a bit while drifting across the sea. In today´s immersion which was in an area we have visited before, we found an amphora that who knows for how long it … Read more

Maltese winds

Yesterday was an intense day where our divers and underwater cameras had the opportunity to document interesting marine ecosystems. Despite that today was the ROV´s turn to get wet, we had to turn around due to the rough weather conditions, without being able to carry out the dives scheduled for today. Most of us took … Read more

From the captain

Today the 26th of June was a special day. In addition to having Julian from the University of Malta, we had the Oceana’s CEO Andy Sharpless. We had a nice ROV dive, followed by a real nice dive by the Ranger crew which included Yaiza as a present for her 26th birthday. Andy has delivered … Read more

Onboard surprise

Well, now we can tell. Last Saturday (June 20th), we had a special visit. Some might have already seen it in the media outlets and most of you reading know what I mean. June 20 diary facts are true, but it is not the whole truth of what happened that day in the Ranger. First … Read more

Cooking and sailing

SALMOREJODifficulty – low 20 min 14 servings Ingredients: 2kg tomatoes //350g dried bread // 200g olive oil //3 garlic cloves // a pinch of salt // Spanish ham// quail eggs or chicken eggs 1. Clean and mash the tomatoes, strain to remove the skin and seeds, mash again adding the bread, oil, garlic and salt.2. … Read more

Elsa Pataky on board the ‘Oceana Ranger’

Elsa Pataky and her husband, Chris Hemsworth, spent a day with an ongoing expedition currently being carried out by Oceana to document previously unexplored the depths off the Maltese coast. It is the first time Oceana ambassador Elsa and her husband have visited the Oceana Ranger – the catamaran belonging to the international marine conservation … Read more

Just a moment

It only takes a quick glance at a given spot on the way to fully change the day in just a moment.In Rabat (Gozo),  we came across a wall with this phrase, or maybe it was a message in a bottle: “We cannot change the wind but we can adjust the sails” © OCEANA/ Carlos … Read more

Finally back at sea

The Mediterranean was finally calm enough to let us rummage through its depths. Two immersions looking for reefs were our treat for the day. Gozo´s surface is rather pretty, but there´s still way too much to find out on its bottoms. On the first immersion we found detritic muds on the bottom and many interesting … Read more