Best practice and policy recommendations for a plastic-free future for take-away vendors and large events
This factsheet is also available in Danish.
This factsheet is also available in Danish.
The European Union’s Regulation establishing a Community system to prevent, deter and eliminate illegal, unreported and unregulated (IUU) fishing is a world-leading legal instrument designed to stop the flow of IUU-caught fish entering the EU market. One key component of the so-called ‘IUU Regulation’ is the EU’s cooperation and ongoing dialogues with third countries, through … Read more
Summary Spain has an extensive network of marine protected areas covering more than 13% of its marine surface area. These areas have been designated to protect very rich and varied biodiversity, but their management is inadequate. In most of these areas, which form part of the Natura 2000 network, the status of the habitats and … Read more
Executive Summary The EU has set out strong objectives for marine protection in its waters. This began with the adoption of the Habitats Directive in 1992 and has been continually re-emphasised in later policy outlines, the latest being the 2030 Biodiversity Strategy which sets a target of protecting 30% of the marine habitat with 10% … Read more
Click here to read our open letter to Comissioner Sinkevi?ius.
This report is also available in: Arabic | French | Spanish
Executive Summary Danes use large quantities of single-use packaging for takeaway food and beverages. One of the most striking examples concerns single-use coffee cups. A survey carried out for Oceana by KantarGallup estimates that Danes use around 130 million singleuse cups each year for coffee alone. Single-use cups are one of the top ten items … Read more
1. Introduction In October 2021, EU fisheries ministers will agree on fishing opportunities in the Baltic Sea for 2022. As the deadline to end overfishing by 2020 at the latest as legally prescribed by Article 2(2) of the Common Fisheries Policy (CFP)1 has passed, all fishing limits must be in line with sustainable exploitation rates. … Read more